I'm a mother of 3.  2 of which suffer from motion sickness.  I learned early on with my now 13 year old son to have a box of zip lock bag's under the drivers seati in our family car.  When he or my 6 year old are heading out for field trips or social excursions with friends, teachers and parents are forewarned.  My kids head for the bus in the morning with a bag in there back packs (Just in case)  Remember when ziplock came out with sandwich bags that had print designs on them?  Why don't they make a line of baggies that aren't see through.  Do you know how gross and embarassing it is for a kid (or even mother) to have to pull open a bag so there kid can get sick?  People stare.  It happens and there is nothing we can do about it.  So ziplock and glad bags are great for sealing the vomit and tossing it when you find a bathroom...but the clear bags don't help.  If they had a line of colored bags I bet parents would buy them for more than what I'm speaking of.  

R2D2 is a patented grilling system with 4 different cooking levels so you can cook meats fish poultry veggies pizza bread I generally put chickens on the rotissiere up top ribs on first level beans/corn on the cobon the second ,brisket on the third and pork butts on the bottom.I cook pizza , steam oysters even fry turkeys.The drawers swing out for easy access

I will have a try with an Idea. Using somthing that usualy thrown away in the south. The Pecan hull after being removed can serve as a brickett for Kingsford. The flavor of pecan smoked meat is normal through out the south. Martha Stewart had two guest from Gorgia with Pecan smoked Ribs. Its safe to say everything comes in threes. We already have Hickory and Mesquite why not Pecan? The hulls are avalable and trees galore in the south. It serves as another choice in our grilling adventures and provides another income to Pecan groves.

 
Thank You.. Let me know your thoughts Please.

my idea is simple. I am so tired of myfood sticking to my grill, and i am so tired of having to cleanmy gril hoping that my food wont stick...well how about a cleaning brush that removes the leftover fodd debrison my grill and then has the ability to apply some kind of oil onto the grill racks as a pre treament to prevent my food from sticking once i start my bbq.  it could be a flexible type brush that expresses the non stick oil direcly from the brush itself and it could be refillable

I would love to see Kingsford offer lighter fluid in a spray bottle for those who have less charcoal to light. Sometimes my husband will eat home alone if I am out with the kids and I feel like he wastes both the charcoal and lighter fluid for just one steak.

OR have a pack of charcoal and fluid packaged together for a single use. It would hold enough charcoal and fluid for a one-time use. This would also be great for camping trips and an outting on the boat. We have packed up our charcoal grill, charcoal, and lighter fluid to go park at a sandy beach area and grill hotdogs while the kids play in the water. The way the traditional charcoal is bagged and fluid is available takes up a lot of room.