I own a restaurant (Rock That Plate Cafe). We wear black chef coats. This posses a problem when using Clorox bleach. I suggest that you place a spout on the bottle. Like a sports drink type cap. This would let the user be more in control of your product. I can not tell you how many chef coats I have that have bleach spots on them.
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Thank you for sharing your suggestion to make Clorox bleach more convenient to use.
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